Butter: Grams to Tablespoons
1 gram of butter = 0.07 tablespoons.
Result
0.07 tbsp
1 grams of butter · based on 227 g per cup
| grams | tablespoons |
|---|---|
| 10 g | 0.7 tbsp |
| 25 g | 1.76 tbsp |
| 50 g | 3.52 tbsp |
| 75 g | 5.29 tbsp |
| 100 g | 7.05 tbsp |
| 125 g | 8.81 tbsp |
| 150 g | 10.57 tbsp |
| 200 g | 14.1 tbsp |
| 250 g | 17.62 tbsp |
| 300 g | 21.15 tbsp |
| 500 g | 35.24 tbsp |
FAQ
How many tablespoons is 1 gram of butter?
1 gram of butter is about 0.07 tablespoons, based on a standard weight of 227 grams per US cup.
Why do gram weights for butter vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled butter weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure butter by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
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