Cake Flour: Grams to Tablespoons
1 gram of cake flour = 0.14 tablespoons.
Result
0.14 tbsp
1 grams of cake flour · based on 114 g per cup
| grams | tablespoons |
|---|---|
| 10 g | 1.4 tbsp |
| 25 g | 3.51 tbsp |
| 50 g | 7.02 tbsp |
| 75 g | 10.53 tbsp |
| 100 g | 14.04 tbsp |
| 125 g | 17.54 tbsp |
| 150 g | 21.05 tbsp |
| 200 g | 28.07 tbsp |
| 250 g | 35.09 tbsp |
| 300 g | 42.11 tbsp |
| 500 g | 70.18 tbsp |
FAQ
How many tablespoons is 1 gram of cake flour?
1 gram of cake flour is about 0.14 tablespoons, based on a standard weight of 114 grams per US cup.
Why do gram weights for cake flour vary between recipes?
Volume measurements depend on how the ingredient is packed. Spooned-and-leveled cake flour weighs less than scooped. Our values use standard baking averages, so brands and techniques may differ by a few percent.
Is it better to measure cake flour by weight or volume?
Weight. A kitchen scale removes packing errors entirely, which is why professional recipes list grams. Use this table to convert older volume-based recipes.
More cake flour conversions
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